Find out when Rachel Allen: Bake! is on TV today, tonight and this week at the UK TV Listings Guide.
Rachel Allen: Bake! is scheduled to air at these times (may include spoilers):
The chef prepares a pissaladiere, a traditional Provencal tart covered in caramelised onions, anchovies and olives which has a puff pastry base. She also visits chocolatier William Curley and learns the secrets of his award-winning specialities. The cookery school students make Dutch apple cake
More details for Rachel Allen: Bake!, Tue 9, 12:30 pm
The chef prepares a pissaladiere, a traditional Provencal tart covered in caramelised onions, anchovies and olives which has a puff pastry base. She also visits chocolatier William Curley and learns the secrets of his award-winning specialities. The cookery school students make Dutch apple cake
More details for Rachel Allen: Bake!, Tue 9, 8:30 pm
The chef prepares an iced orange cake and visits two American bakers who have imported the wholesome, home cooking of the Deep South across the Atlantic. They show how to make an apple pie with a twist, and the cookery school students cook a spinach, potato and goat's cheese tart with a shortcrust pastry
More details for Rachel Allen: Bake!, Wed 10, 12:30 pm
The chef prepares an iced orange cake and visits two American bakers who have imported the wholesome, home cooking of the Deep South across the Atlantic. They show how to make an apple pie with a twist, and the cookery school students cook a spinach, potato and goat's cheese tart with a shortcrust pastry
More details for Rachel Allen: Bake!, Wed 10, 8:30 pm
The Irish chef demonstrates her recipe for baklava, involving filo pastry, pistachio nuts and almonds
More details for Rachel Allen: Bake!, Thu 11, 12:30 pm
The Irish chef demonstrates her recipe for baklava, involving filo pastry, pistachio nuts and almonds
More details for Rachel Allen: Bake!, Thu 11, 8:30 pm
The Irish chef prepares lime yoghurt cake with rosewater and pistachios, and meets master bread-maker Richard Bertinet
More details for Rachel Allen: Bake!, Fri 12, 12:30 pm
The Irish chef prepares lime yoghurt cake with rosewater and pistachios, and meets master bread-maker Richard Bertinet
More details for Rachel Allen: Bake!, Fri 12, 8:30 pm
The Irish chef makes poppy-seed cake and meets Michelin-starred chef Atul Kochhar, who is renowned for his use of spices
More details for Rachel Allen: Bake!, Mon 15, 12:30 pm
The Irish chef makes poppy-seed cake and meets Michelin-starred chef Atul Kochhar, who is renowned for his use of spices
More details for Rachel Allen: Bake!, Mon 15, 8:30 pm
Rachel makes chocolate and vanilla marble cake, a dish that reminds her of her childhood. She also visits an award-winning artisan bakery which specialises in sourdough bread, and the cookery school students prepare lemon cupcakes
More details for Rachel Allen: Bake!, Tue 16, 12:30 pm
Rachel makes chocolate and vanilla marble cake, a dish that reminds her of her childhood. She also visits an award-winning artisan bakery which specialises in sourdough bread, and the cookery school students prepare lemon cupcakes
More details for Rachel Allen: Bake!, Tue 16, 8:30 pm
Rachel makes mini beef pasties, which have elements of Mexican empanadas, Indian samosas and classic English pasties. She also meets cake-maker Peggy Porschen and the cookery school students discover how to make tasty brown sugar custards
More details for Rachel Allen: Bake!, Wed 17, 12:30 pm
Rachel makes mini beef pasties, which have elements of Mexican empanadas, Indian samosas and classic English pasties. She also meets cake-maker Peggy Porschen and the cookery school students discover how to make tasty brown sugar custards
More details for Rachel Allen: Bake!, Wed 17, 8:30 pm