Find out what time The Hairy Bikers' Chicken and Egg is on TV tonight and this week at the UK TV Listings Guide.
The Hairy Bikers' Chicken and Egg is scheduled to air at these times (may include spoilers):
The duo set out on a new culinary mission, biking across Europe, the Middle East and America to find and cook the most delicious chicken and egg recipes in the world. They start out on home turf, where they demonstrate how to ensure the perfect roast chicken every time, find out how chickens first came to the UK and make cakes and Welsh rarebit at a country show in Wales. As they celebrate the British passion for poultry, other recipes include chicken and leek suet pudding and scotch eggs
The duo set out on a new culinary mission, biking across Europe, the Middle East and America to find and cook the most delicious chicken and egg recipes in the world. They start out on home turf, where they demonstrate how to ensure the perfect roast chicken every time, find out how chickens first came to the UK and make cakes and Welsh rarebit at a country show in Wales. As they celebrate the British passion for poultry, other recipes include chicken and leek suet pudding and scotch eggs
Si King and Dave Myers set out to discover why French chickens have gained a reputation for being 'the poshest birds on the planet'. Beginning their quest in Lyon, the pair discover the origins of haute cuisine, before heading to a farm for an introduction to the famous poulet de Bresse. They also enjoy chicken dishes created by some of the country's finest chefs, and then head for Dave's new home in Northern France to prepare a feast for his neighbours. Finally, the boys arrive in Paris, where they cook an iconic French casserole, coq au vin, against the backdrop of the Eiffel Tower
Si King and Dave Myers set out to discover why French chickens have gained a reputation for being 'the poshest birds on the planet'. Beginning their quest in Lyon, the pair discover the origins of haute cuisine, before heading to a farm for an introduction to the famous poulet de Bresse. They also enjoy chicken dishes created by some of the country's finest chefs, and then head for Dave's new home in Northern France to prepare a feast for his neighbours. Finally, the boys arrive in Paris, where they cook an iconic French casserole, coq au vin, against the backdrop of the Eiffel Tower