Find out when James Martin's French Adventure is on TV today, tonight and this week at the UK TV Listings Guide.
James Martin's French Adventure is scheduled to air at these times (may include spoilers):
The chef arrives in the city of Arles, famous for its Roman architecture and the largest market in Provence. While there James sets up his mobile kitchen to cook a dish of John Dory with tomatoes, courgettes and clams - all from the stalls around him. He also has a go at pottery with a local ceramicist, visits an award-winning wine producer - who causes him to rethink the merits of rose wine - and heads to an olive grove where he cooks fried lamb chops with baby aubergines
More details for James Martin's French Adventure, Sun 7, 6:00 am
The chef arrives in the city of Arles, famous for its Roman architecture and the largest market in Provence. While there James sets up his mobile kitchen to cook a dish of John Dory with tomatoes, courgettes and clams - all from the stalls around him. He also has a go at pottery with a local ceramicist, visits an award-winning wine producer - who causes him to rethink the merits of rose wine - and heads to an olive grove where he cooks fried lamb chops with baby aubergines
More details for James Martin's French Adventure, Sun 7, 7:00 am
The chef visits the Languedoc region, famous for its wine and the hearty, meaty dish cassoulet, and stops at a roadside fruit stall owned by a couple of British expats, before creating an unusual dish using melon and onion rings. He meets a modest chef who prepares a mouth-watering cassoulet, before staying at an 18th-century coach house and visiting a museum dedicated to Citroen 2CVs
More details for James Martin's French Adventure, Sun 14, 7:35 am
The chef visits the Languedoc region, famous for its wine and the hearty, meaty dish cassoulet, and stops at a roadside fruit stall owned by a couple of British expats, before creating an unusual dish using melon and onion rings. He meets a modest chef who prepares a mouth-watering cassoulet, before staying at an 18th-century coach house and visiting a museum dedicated to Citroen 2CVs
More details for James Martin's French Adventure, Sun 14, 8:35 am
The chef travels through Charente in south-west France, visiting a distillery in the Cognac region, meeting a miller who still uses traditional methods to make award-winning brioche loaves, and following in the Queen Mother's footsteps with a visit to Chateau de Venteuil, home of the De La Rochefoucauld family. Along the way he makes classic French onion soup and a salad incorporating some of the region's best produce, and pays homage to the patron saint of pastry chefs with a stunning dessert
More details for James Martin's French Adventure, Sun 14, 8:00 am
The chef travels through Charente in south-west France, visiting a distillery in the Cognac region, meeting a miller who still uses traditional methods to make award-winning brioche loaves, and following in the Queen Mother's footsteps with a visit to Chateau de Venteuil, home of the De La Rochefoucauld family. Along the way he makes classic French onion soup and a salad incorporating some of the region's best produce, and pays homage to the patron saint of pastry chefs with a stunning dessert
More details for James Martin's French Adventure, Sun 14, 9:00 am