John and Lisa's Weekend Kitchen TV Schedule

Find out what time John and Lisa's Weekend Kitchen is on TV tonight and this week at the UK TV Listings Guide.

next on TV:
NEW

John and Lisa's Weekend Kitchen Season 10 · Episode 11

Saturday, January 10 on ITV1 London (3)

More details | More upcoming times

Showing times for London — Freeview. Change provider

Add to Favourites
User Rating:
Rate this show from 1 to 10 stars

Average User Rating: 1.00 (1 votes)

My Rating: Sign in or Register to view last vote


Upcoming TV Times

John and Lisa's Weekend Kitchen is scheduled to air at these times (may include spoilers):

  • Sat 10

    John and Lisa's Weekend Kitchen — John and Lisa's Weekend Kitchen

    NEW Season 10 Episode 11

    John Torode and Lisa Faulkner revisit some of their most popular brunch recipes from over the years, starting with a takeaway-inspired egg and sausage muffin, and chorizo and broken-yolk smash. They follow these up with dishes including a haddock and sweetcorn chowder bake, a veggie cheat's lasagne, Lisa's honey and coconut cake, and a decadent burnt Basque cheesecake

  • Sat 10

    John and Lisa's Weekend Kitchen — John and Lisa's Weekend Kitchen

    NEW Season 10 Episode 11

    John Torode and Lisa Faulkner revisit some of their most popular brunch recipes from over the years, starting with a takeaway-inspired egg and sausage muffin, and chorizo and broken-yolk smash. They follow these up with dishes including a haddock and sweetcorn chowder bake, a veggie cheat's lasagne, Lisa's honey and coconut cake, and a decadent burnt Basque cheesecake

  • Sat 10

    John and Lisa's Weekend Kitchen — John and Lisa's Weekend Kitchen

    NEW Season 10 Episode 11

    John Torode and Lisa Faulkner revisit some of their most popular brunch recipes from over the years, starting with a takeaway-inspired egg and sausage muffin, and chorizo and broken-yolk smash. They follow these up with dishes including a haddock and sweetcorn chowder bake, a veggie cheat's lasagne, Lisa's honey and coconut cake, and a decadent burnt Basque cheesecake