Find out when James Martin's Islands to Highlands is on TV today, tonight and this week at the UK TV Listings Guide.
James Martin's Islands to Highlands is scheduled to air at these times (may include spoilers):
James and fellow chef Mark Jordan discover the culinary delights of Guernsey. They sample local speciality Gache cake and a seafood platter fit for a king, while James uses the island's native dairy produce to make a creamy rice pudding with chargrilled peaches. The duo set themselves a fishing challenge by attempting to catch a mighty turbot, and James finishes the day by cooking a mouthwatering turbot dish
More details for James Martin's Islands to Highlands, Fri 27, 6:00 am
James and fellow chef Mark Jordan discover the culinary delights of Guernsey. They sample local speciality Gache cake and a seafood platter fit for a king, while James uses the island's native dairy produce to make a creamy rice pudding with chargrilled peaches. The duo set themselves a fishing challenge by attempting to catch a mighty turbot, and James finishes the day by cooking a mouthwatering turbot dish
More details for James Martin's Islands to Highlands, Sun 1, 9:00 pm
The chef is joined by Paul Ainsworth to explore the culinary delights of Dorset, with the pair going aboard a millionaire's yacht, where James cooks a sea bass dish. Paul samples local cheeses, while James visits a breeder with Mangalitsa pigs in a beautiful coastline setting
More details for James Martin's Islands to Highlands, Sun 1, 10:00 pm
James is joined by Monica Galetti for a culinary journey around Oxford, where they pay a visit to Raymond Blanc at his restaurant Le Manoir aux Quat'Saisons, and sample some of his award-winning dishes. They take a trip up the river to a farm where they pick raspberries for a pudding, and James prepares a chicken dish with morels in the grounds of Raymond's restaurant
More details for James Martin's Islands to Highlands, Thu 5, 9:00 pm
The chef travels to South Wales, where he is accompanied by Michelin-starred chef Stephen Terry. Here, James cooks a Welsh lamb ragu on a beautiful mountainside
More details for James Martin's Islands to Highlands, Thu 5, 10:00 pm
James is joined by Michelin-starred chef Gareth Ward for a tour of Mid Wales. They begin at a cider-tasting, which James uses to dish up some cider-infused apple fritters. Gareth discovers a farm where the Wagyu cattle fed on local beer. Away from the culinary activities, Gareth is challenged to a rally car ride and James demonstrates his dog training prowess with his trusty hound Cooper
More details for James Martin's Islands to Highlands, Thu 12, 9:00 pm
In England's first National Park, the Peak District, James is joined by restaurateur Tessa Bramley, who serves him a beef fillet alongside vegetables from her own garden. He also takes part in an unusual contest - hen racing - where he challenges a local lad and world champion to a race. After discovering some award-winning gin, James meets a local forager and samples some of his elderflower wine. Finally, he uses some of the foraged elderflowers to make a delicious dessert
More details for James Martin's Islands to Highlands, Thu 12, 10:00 pm