Find out when Mary Berry's Simple Comforts is on TV today, tonight and this week at the UK TV Listings Guide.
Mary Berry's Simple Comforts is scheduled to air at these times (may include spoilers):
Mary explores the world of simple comfort food, demonstrating how to make heartwarming, fuss-free dishes that can warm the cockles and lift the spirits. In the opening episode, Mary heads back to the city where she learnt to cook, Paris, where she visits one of the city's creperies to finesse her technique. Later, inspired by pastries in Parisian patisserie windows, she makes her own brioche and apple frangipane tart
More details for Mary Berry's Simple Comforts, Wed 26, 12:30 pm
Mary explores the world of simple comfort food, demonstrating how to make heartwarming, fuss-free dishes that can warm the cockles and lift the spirits. In the opening episode, Mary heads back to the city where she learnt to cook, Paris, where she visits one of the city's creperies to finesse her technique. Later, inspired by pastries in Parisian patisserie windows, she makes her own brioche and apple frangipane tart
More details for Mary Berry's Simple Comforts, Wed 26, 8:30 pm
Mary Berry explores the world of simple comfort food, demonstrating how to make heartwarming, fuss-free dishes that can warm the cockles and lift the spirits. In the second episode, Mary takes a journey along the Thames in London to discover culinary hidden gems that inspire her to make some deliciously comforting dishes. Her journey starts with the Henley Rowing Club, where she rustles up mixed bean and butternut squash wraps for the team, before heading to The Waterside Inn, the world famous three Michelin Star restaurant run by the Roux family. Later, Mary discovers an oasis floating on the Thames, when she meets an established river community who have turned their barges into gardens teaming with fruit and vegetables
More details for Mary Berry's Simple Comforts, Thu 27, 12:30 pm
Mary Berry explores the world of simple comfort food, demonstrating how to make heartwarming, fuss-free dishes that can warm the cockles and lift the spirits. In the second episode, Mary takes a journey along the Thames in London to discover culinary hidden gems that inspire her to make some deliciously comforting dishes. Her journey starts with the Henley Rowing Club, where she rustles up mixed bean and butternut squash wraps for the team, before heading to The Waterside Inn, the world famous three Michelin Star restaurant run by the Roux family. Later, Mary discovers an oasis floating on the Thames, when she meets an established river community who have turned their barges into gardens teaming with fruit and vegetables
More details for Mary Berry's Simple Comforts, Thu 27, 8:30 pm
Mary Berry explores the world of comfort food, demonstrating how to make heartwarming, fuss-free dishes that can warm the cockles and lift the spirits. In the third episode, Mary visits Ireland, where wholesome comfort food is at the heart of their cuisine. Here, she makes a recipes inspired by the Emerald Isle, including a salmon and fennel one-pot wonder, and slow roast pork with crackling and buttery Colcannon mash
More details for Mary Berry's Simple Comforts, Fri 28, 12:30 pm
Mary Berry explores the world of comfort food, demonstrating how to make heartwarming, fuss-free dishes that can warm the cockles and lift the spirits. In the third episode, Mary visits Ireland, where wholesome comfort food is at the heart of their cuisine. Here, she makes a recipes inspired by the Emerald Isle, including a salmon and fennel one-pot wonder, and slow roast pork with crackling and buttery Colcannon mash
More details for Mary Berry's Simple Comforts, Fri 28, 8:30 pm
Mary explores how families use food to create their own sense of home, including a father and daughter who have taken their home cooking to the streets with their own food van. Later in the programme, Mary makes some of her own family favourites, including a hearty bolognaise bake with a burrata and heritage tomato salad, and a paneer and roast vegetable curry
More details for Mary Berry's Simple Comforts, Mon 31, 12:30 pm
Mary explores how families use food to create their own sense of home, including a father and daughter who have taken their home cooking to the streets with their own food van. Later in the programme, Mary makes some of her own family favourites, including a hearty bolognaise bake with a burrata and heritage tomato salad, and a paneer and roast vegetable curry
More details for Mary Berry's Simple Comforts, Mon 31, 8:30 pm
Mary heads to the Yorkshire coast to celebrate a unique bonfire party, explore the ancient seaport of Whitby and sample some classic, coastal comfort food - fish and chips and ice-cream. Mary visits a small smokehouse that has been run by the same family for five generations, where she helps smoke herring to make their world-renowned kippers. To end her time in Yorkshire, Mary helps a local community with their unique bonfire for Guy Fawkes Night. Inspired by all she sees, Mary makes a rustic smoked trout pate, followed by a one-pot haddock and shrimp feast
More details for Mary Berry's Simple Comforts, Tue 1, 12:30 pm
Mary heads to the Yorkshire coast to celebrate a unique bonfire party, explore the ancient seaport of Whitby and sample some classic, coastal comfort food - fish and chips and ice-cream. Mary visits a small smokehouse that has been run by the same family for five generations, where she helps smoke herring to make their world-renowned kippers. To end her time in Yorkshire, Mary helps a local community with their unique bonfire for Guy Fawkes Night. Inspired by all she sees, Mary makes a rustic smoked trout pate, followed by a one-pot haddock and shrimp feast
More details for Mary Berry's Simple Comforts, Tue 1, 8:30 pm
Mary travels to the Highlands and is Surrounded by magical scenery, snow-capped mountains and frost-covered forests. She makes delicious food to warm her up after a day out in the cold, including a sausage and pepper hotpot, simple twice-baked souffles, and an onion-and-sage open puff-pastry tart
More details for Mary Berry's Simple Comforts, Wed 2, 12:30 pm
Mary travels to the Highlands and is Surrounded by magical scenery, snow-capped mountains and frost-covered forests. She makes delicious food to warm her up after a day out in the cold, including a sausage and pepper hotpot, simple twice-baked souffles, and an onion-and-sage open puff-pastry tart
More details for Mary Berry's Simple Comforts, Wed 2, 8:30 pm