Rick Stein's Seafood Odyssey: Spain and Britain
3:00 pm - 3:30 pm, Thursday, April 30 on Food Network (43)
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About this Broadcast
Spain and Britain
Season 1, Episode 3
The globetrotting chef samples cuisine from Galicia in Spain, including a rare shellfish dish and hake cooked with peppers and saffron
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Cooking
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