Michel Roux's French Country Cooking
9:00 pm - 10:00 pm, Thursday, July 23 on Food Network (43)
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About this Broadcast
Season 1, Episode 4
Michel shares his delicious recipe for poached salt cod with chestnut polenta fries. Plus, he cooks succulent barbecue chicken with chargrilled peppers
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16x9
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Cooking
Leisure Hobbies
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