Ramsay's 24 Hours to Hell and Back TV Listings
Find out when Ramsay's 24 Hours to Hell and Back is on TV today, tonight and this week at the UK TV Listings Guide.
When is Ramsay's 24 Hours to Hell and Back next on TV?
Ramsay's 24 Hours to Hell and Back is next on TV on Friday 19 June at 4:00 pm on E4 Extra. The episode is Bayou on the Vine, Season 2, Episode 6.
Showing times for London — Freeview. Change provider
Ramsay's 24 Hours to Hell and Back TV listings this week
Ramsay's 24 Hours to Hell and Back is scheduled to air at these times (may include spoilers):
-
Tue 16Sandra Dee's — Ramsay's 24 Hours to Hell and Back
Gordon Ramsay visits Sandra Dee's, a seafood and barbecue restaurant in desperate need of a renovation in Sacramento, California. His team have just 24 hours to refurbish the establishment, and Gordon creates an exciting new menu by incorporating existing dishes and elevating them to a higher standard. Will returning customers be impressed by the changes?
More details for Ramsay's 24 Hours to Hell and Back, Tue 16, 4:00 pm -
Tue 16Trolley Stop Café, New Orleans — Ramsay's 24 Hours to Hell and Back
More details for Ramsay's 24 Hours to Hell and Back, Tue 16, 5:00 pm -
Wed 17Shanty on 19th — Ramsay's 24 Hours to Hell and Back
Gordon Ramsay visits Shanty on 19th, an iconic restaurant in the West End theatre district of Allentown, Pennsylvania, which has been a local presence for decades. However, its future success is under threat unless Gordon and his team can return the place to its former glory. They have just 24 hours to clean and remodel the interior as a bright and airy contemporary bistro that pays homage to the industrial history of its hometown and recreate the menu, working around the clock with the staff, who must learn how to make the new dishes and work together more effectively. The customers are asked to come back the next day to see the improvements. Will they think the new eatery is a star in the making?
More details for Ramsay's 24 Hours to Hell and Back, Wed 17, 4:00 pm -
Wed 17Vasi's Restaurant and Bar — Ramsay's 24 Hours to Hell and Back
Gordon Ramsay visits Vasi's Restaurant and Bar, a family-owned eatery in Waterbury, Connecticut, to implement some much-needed updates. He and his team have just 24 hours to clean and remodel the dated interior at a seaside Mediterranean taverna that fuses Greek and Italian heritage, and refresh the menu, working around the clock with Vasi's staff, who must learn how to work together to prepare the new dishes. The customers are then invited to return the next day, assess the changes and pass judgment
More details for Ramsay's 24 Hours to Hell and Back, Wed 17, 5:00 pm -
Thu 18Catfish Cabin — Ramsay's 24 Hours to Hell and Back
Gordon Ramsay visits Catfish Cabin in Memphis, Tennessee, which offers traditional, Southern-style delicacies but has waning staff morale that is causing problems. The acerbic chef and his team have just 24 hours to clean and remodel the dark interior with sleek new furniture and fixtures, install a new kitchen and update the menu, working around the clock with Catfish Cabin's staff, who must learn how to function efficiently as a team and create the fresh dishes. The patrons are asked to come back the following day to assess the improvements
More details for Ramsay's 24 Hours to Hell and Back, Thu 18, 4:00 pm -
Thu 18Stone's Throw — Ramsay's 24 Hours to Hell and Back
Gordon Ramsay visits Stone's Throw, a family-owned fine dining restaurant on the Housatonic River in Seymour, Connecticut, to help the stressed owners improve their business. He and his team have just 24 hours to redecorate the uninspiring interior, making it more welcoming with a fresh colour palette, and update the menu, working around the clock with the restaurant staff, who must learn how to prepare and serve the new dishes as a team. The customers are asked to return the next day and dine in the upgraded restaurant
More details for Ramsay's 24 Hours to Hell and Back, Thu 18, 5:00 pm -
Fri 19Bayou on the Vine — Ramsay's 24 Hours to Hell and Back
Gordon visits Bayou on the Vine, a family-run Cajun restaurant in the redeveloped Jazz District of Kansas City, Missouri that is struggling with an uncertain future. He and his team have just 24 hours to re-imagine the premises with a jazz theme, giving it a more authentic colour scheme, and original decor that includes musical instruments and family photographs
More details for Ramsay's 24 Hours to Hell and Back, Fri 19, 4:00 pm -
Fri 19Boardwalk 11 — Ramsay's 24 Hours to Hell and Back
Gordon Ramsay visits Boardwalk 11, a Los Angeles gastropub and karaoke bar, where the late-night singing entertainment has become more appealing than the dining experience. He and his team have just 24 hours to redecorate the restaurant in a hip 1970s retro style as a fun disco lounge. They also revamp the menu to offer more fresh, simple fare, working around the clock with Boardwalk 11's staff, who must learn how to prepare the new dishes. The patrons are asked to return the next day and after dining in the upgraded establishment appraise their experience
More details for Ramsay's 24 Hours to Hell and Back, Fri 19, 5:00 pm -
Sat 20Sandra Dee's — Ramsay's 24 Hours to Hell and Back
Gordon Ramsay visits Sandra Dee's, a seafood and barbecue restaurant in desperate need of a renovation in Sacramento, California. His team have just 24 hours to refurbish the establishment, and Gordon creates an exciting new menu by incorporating existing dishes and elevating them to a higher standard. Will returning customers be impressed by the changes?
More details for Ramsay's 24 Hours to Hell and Back, Sat 20, 8:30 am -
Sat 20Sandra Dee's — Ramsay's 24 Hours to Hell and Back
Gordon Ramsay visits Sandra Dee's, a seafood and barbecue restaurant in desperate need of a renovation in Sacramento, California. His team have just 24 hours to refurbish the establishment, and Gordon creates an exciting new menu by incorporating existing dishes and elevating them to a higher standard. Will returning customers be impressed by the changes?
More details for Ramsay's 24 Hours to Hell and Back, Sat 20, 9:30 am -
Sat 20Trolley Stop Café, New Orleans — Ramsay's 24 Hours to Hell and Back
More details for Ramsay's 24 Hours to Hell and Back, Sat 20, 9:30 am -
Sat 20Trolley Stop Café, New Orleans — Ramsay's 24 Hours to Hell and Back
More details for Ramsay's 24 Hours to Hell and Back, Sat 20, 10:30 am -
Sat 20Shanty on 19th — Ramsay's 24 Hours to Hell and Back
Gordon Ramsay visits Shanty on 19th, an iconic restaurant in the West End theatre district of Allentown, Pennsylvania, which has been a local presence for decades. However, its future success is under threat unless Gordon and his team can return the place to its former glory. They have just 24 hours to clean and remodel the interior as a bright and airy contemporary bistro that pays homage to the industrial history of its hometown and recreate the menu, working around the clock with the staff, who must learn how to make the new dishes and work together more effectively. The customers are asked to come back the next day to see the improvements. Will they think the new eatery is a star in the making?
More details for Ramsay's 24 Hours to Hell and Back, Sat 20, 10:30 am -
Sat 20Shanty on 19th — Ramsay's 24 Hours to Hell and Back
Gordon Ramsay visits Shanty on 19th, an iconic restaurant in the West End theatre district of Allentown, Pennsylvania, which has been a local presence for decades. However, its future success is under threat unless Gordon and his team can return the place to its former glory. They have just 24 hours to clean and remodel the interior as a bright and airy contemporary bistro that pays homage to the industrial history of its hometown and recreate the menu, working around the clock with the staff, who must learn how to make the new dishes and work together more effectively. The customers are asked to come back the next day to see the improvements. Will they think the new eatery is a star in the making?
More details for Ramsay's 24 Hours to Hell and Back, Sat 20, 11:30 am -
Sat 20Vasi's Restaurant and Bar — Ramsay's 24 Hours to Hell and Back
Gordon Ramsay visits Vasi's Restaurant and Bar, a family-owned eatery in Waterbury, Connecticut, to implement some much-needed updates. He and his team have just 24 hours to clean and remodel the dated interior at a seaside Mediterranean taverna that fuses Greek and Italian heritage, and refresh the menu, working around the clock with Vasi's staff, who must learn how to work together to prepare the new dishes. The customers are then invited to return the next day, assess the changes and pass judgment
More details for Ramsay's 24 Hours to Hell and Back, Sat 20, 11:30 am -
Sat 20Vasi's Restaurant and Bar — Ramsay's 24 Hours to Hell and Back
Gordon Ramsay visits Vasi's Restaurant and Bar, a family-owned eatery in Waterbury, Connecticut, to implement some much-needed updates. He and his team have just 24 hours to clean and remodel the dated interior at a seaside Mediterranean taverna that fuses Greek and Italian heritage, and refresh the menu, working around the clock with Vasi's staff, who must learn how to work together to prepare the new dishes. The customers are then invited to return the next day, assess the changes and pass judgment
More details for Ramsay's 24 Hours to Hell and Back, Sat 20, 12:30 pm -
Sat 20Boardwalk 11 — Ramsay's 24 Hours to Hell and Back
Gordon Ramsay visits Boardwalk 11, a Los Angeles gastropub and karaoke bar, where the late-night singing entertainment has become more appealing than the dining experience. He and his team have just 24 hours to redecorate the restaurant in a hip 1970s retro style as a fun disco lounge. They also revamp the menu to offer more fresh, simple fare, working around the clock with Boardwalk 11's staff, who must learn how to prepare the new dishes. The patrons are asked to return the next day and after dining in the upgraded establishment appraise their experience
More details for Ramsay's 24 Hours to Hell and Back, Sat 20, 4:00 pm -
Sat 20Ramsay's 24 Hours to Hell and Back — Ramsay's 24 Hours to Hell and Back
Gordon Ramsay visits Los Toros, a family run Mexican restaurant in the San Fernando Valley, Los Angeles, where the state of the business is taking its toll on the owner's health
More details for Ramsay's 24 Hours to Hell and Back, Sat 20, 5:00 pm -
Sat 20Ramsay's 24 Hours to Hell and Back — Ramsay's 24 Hours to Hell and Back
Gordon Ramsay visits M'Dears Bakery and Bistro, a struggling restaurant in Los Angeles that specialises in Southern cuisine with a Californian twist and freshly baked goods. He and his team have just 24 hours to redecorate the premises, changing the dated dining area into a cosy and tasteful soul food destination. They also introduce a revamped menu, working around the clock with the staff of M'Dears, who must learn how to prepare the new dishes efficiently. The customers are asked to return the next day, dine in the updated restaurant and critique their experience
More details for Ramsay's 24 Hours to Hell and Back, Sat 20, 6:00 pm -
Sat 20Social, Costa Mesa — Ramsay's 24 Hours to Hell and Back
Gordon Ramsay visits Social, an eatery in Costa Mesa, California, that is struggling to succeed in a competitive market. In just 24 hours, Gordon and his team have to revamp the menu and redecorate the premises to create a warm and welcoming environment, while the staff must learn how to work better as a team
More details for Ramsay's 24 Hours to Hell and Back, Sat 20, 7:00 pm -
Sat 20Lowery's Seafood Restaurant — Ramsay's 24 Hours to Hell and Back
Gordon Ramsay travels across the United States in search of restaurants in dire need of renovation - and after analysing their situation, he has just 24 hours to bring them back from the brink of disaster. In this opening edition, Gordon must revamp Lowery's Seafood in Tappahannock, Virginia, where his crew find two brothers - one the owner and the other the manager - at odds with each other
More details for Ramsay's 24 Hours to Hell and Back, Sat 20, 8:00 pm -
Sun 21Blend on Main — Ramsay's 24 Hours to Hell and Back
Gordon Ramsay travels across the United States in search of restaurants in dire need of renovation - and after analysing their situation, he has just 24 hours to bring them back from the brink of disaster. In the second episode, Gordon and his team arrive at Blend on Main in New Jersey, where they get to work renovating the once popular restaurant which has fallen into decline, leaving the owner and chef Lou Smith $500,000 in debt
More details for Ramsay's 24 Hours to Hell and Back, Sun 21, 4:00 pm -
Sun 21Caneda's White Rooster — Ramsay's 24 Hours to Hell and Back
Gordon Ramsay travels across the United States in search of restaurants in dire need of renovation - and after analysing their situation, he has just 24 hours to bring them back from the brink of disaster. This time, Gordon and the team revamp a Cuban-inspired restaurant in Toms River, New Jersey, owned by Patty and her business partner Jeremey, who has already invested $2,000,000 into the restaurant
More details for Ramsay's 24 Hours to Hell and Back, Sun 21, 5:00 pm -
Sun 21Botto's Italian Line Restaurant — Ramsay's 24 Hours to Hell and Back
Gordon Ramsay travels across the United States in search of restaurants in dire need of renovation - and after analysing their situation, he has just 24 hours to bring them back from the brink of disaster. This time, Gordon visits Botto's in Swedesboro, New Jersey. It's a family-owned business which Gordon thinks has an interior more like a funeral parlour, so he and the team roll their sleeves up and give it a renovation and a new menu
More details for Ramsay's 24 Hours to Hell and Back, Sun 21, 6:00 pm -
Sun 21Seafarer's Family Restaurant — Ramsay's 24 Hours to Hell and Back
Gordon and his team attempt to revamp a seafood restaurant in Manquin, Virginia, a town near the beach that's popular with fishermen. But it has one of the most disgusting kitchens Gordon has ever seen
More details for Ramsay's 24 Hours to Hell and Back, Sun 21, 7:00 pm -
Sun 21Southern Kitchen — Ramsay's 24 Hours to Hell and Back
Gordon and the team revamp a traditional southern food restaurant located in Richmond, Virginia. It is owned by Shane and her two daughters Chelsea and Kelyn, who have poured all their money into it - and are now in debt and trying to avoid bankruptcy
More details for Ramsay's 24 Hours to Hell and Back, Sun 21, 8:00 pm -
Mon 22Ramsay's 24 Hours to Hell and Back — Ramsay's 24 Hours to Hell and Back
Gordon Ramsay visits Los Toros, a family run Mexican restaurant in the San Fernando Valley, Los Angeles, where the state of the business is taking its toll on the owner's health
More details for Ramsay's 24 Hours to Hell and Back, Mon 22, 4:00 pm -
Mon 22Ramsay's 24 Hours to Hell and Back — Ramsay's 24 Hours to Hell and Back
Gordon Ramsay visits M'Dears Bakery and Bistro, a struggling restaurant in Los Angeles that specialises in Southern cuisine with a Californian twist and freshly baked goods. He and his team have just 24 hours to redecorate the premises, changing the dated dining area into a cosy and tasteful soul food destination. They also introduce a revamped menu, working around the clock with the staff of M'Dears, who must learn how to prepare the new dishes efficiently. The customers are asked to return the next day, dine in the updated restaurant and critique their experience
More details for Ramsay's 24 Hours to Hell and Back, Mon 22, 5:00 pm
About Ramsay's 24 Hours to Hell and Back
Add to Favourites