Ramsay's Kitchen Nightmares USA TV Listings
Find out when Ramsay's Kitchen Nightmares USA is on TV today, tonight and this week at the UK TV Listings Guide.
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TV Times
Ramsay's Kitchen Nightmares USA is scheduled to air at these times (may include spoilers):
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Tue 3Juicy Box — Ramsay's Kitchen Nightmares USA
Acerbic chef Gordon Ramsay steps in to transform a family run Haitian juice bar and restaurant in Brooklyn, New York. Jacques Sylvestre opened the Juicy Box to provide more healthy options for the neighbourhood, but it's fallen into chaos since he handed over control to his children Q and Napalya
More details for Ramsay's Kitchen Nightmares USA, Tue 3, 2:40 am -
Tue 3PJ's Steakhouse — Ramsay's Kitchen Nightmares USA
Gordon Ramsay visits PJ's Steakhouse in Queens, New York, to provide his expert advice to the owners. They decided to turn a successful bar into a high-end restaurant, but without any previous experience in managing a business they found themselves seriously in debt. With an over-confident chef and a partner propping up the bar, co-owner Madalyn faces a few difficult decisions
More details for Ramsay's Kitchen Nightmares USA, Tue 3, 7:00 am -
Tue 3PJ's Steakhouse — Ramsay's Kitchen Nightmares USA
Gordon Ramsay visits PJ's Steakhouse in Queens, New York, to provide his expert advice to the owners. They decided to turn a successful bar into a high-end restaurant, but without any previous experience in managing a business they found themselves seriously in debt. With an over-confident chef and a partner propping up the bar, co-owner Madalyn faces a few difficult decisions
More details for Ramsay's Kitchen Nightmares USA, Tue 3, 8:00 am -
Tue 3Fleming — Ramsay's Kitchen Nightmares USA
Gordon Ramsay heads to Florida to help the owners of Fleming, a Danish restaurant in Miami. A husband-and-wife duo bought the business eight years ago in the hope of continuing the place's success, but started losing money rapidly. With a Cuban chef cooking Nordic cuisine and a filthy kitchen, things go from bad to worse until it all comes to a head on relaunch night
More details for Ramsay's Kitchen Nightmares USA, Tue 3, 8:00 am -
Tue 3Fleming — Ramsay's Kitchen Nightmares USA
Gordon Ramsay heads to Florida to help the owners of Fleming, a Danish restaurant in Miami. A husband-and-wife duo bought the business eight years ago in the hope of continuing the place's success, but started losing money rapidly. With a Cuban chef cooking Nordic cuisine and a filthy kitchen, things go from bad to worse until it all comes to a head on relaunch night
More details for Ramsay's Kitchen Nightmares USA, Tue 3, 9:00 am -
Tue 3Sushi Ko — Ramsay's Kitchen Nightmares USA
Gordon Ramsay visits Sushi Ko, a Japanese restaurant in California that is losing up to $20,000 a month. Gordon finds owner and chef Akira lacking in confidence and self-esteem as the strain of an empty business is beginning to take its toll on his relationship with this family
More details for Ramsay's Kitchen Nightmares USA, Tue 3, 11:00 am -
Tue 3Sushi Ko — Ramsay's Kitchen Nightmares USA
Gordon Ramsay visits Sushi Ko, a Japanese restaurant in California that is losing up to $20,000 a month. Gordon finds owner and chef Akira lacking in confidence and self-esteem as the strain of an empty business is beginning to take its toll on his relationship with this family
More details for Ramsay's Kitchen Nightmares USA, Tue 3, 12:00 pm -
Tue 3Lido Di Manhattan — Ramsay's Kitchen Nightmares USA
Gordon Ramsay visits California, where his job is to help the owner of Lido Di Manhattan. Lisa Marie Hemmat, an ambitious business school graduate, has been running the restaurant for the past five years, but has failed to exert any control over the kitchen and the menu. The chef tries to teach her the basics of cooking and venue management, but trouble brews when her staff threaten to walk out on relaunch night
More details for Ramsay's Kitchen Nightmares USA, Tue 3, 12:00 pm -
Tue 3Lido Di Manhattan — Ramsay's Kitchen Nightmares USA
Gordon Ramsay visits California, where his job is to help the owner of Lido Di Manhattan. Lisa Marie Hemmat, an ambitious business school graduate, has been running the restaurant for the past five years, but has failed to exert any control over the kitchen and the menu. The chef tries to teach her the basics of cooking and venue management, but trouble brews when her staff threaten to walk out on relaunch night
More details for Ramsay's Kitchen Nightmares USA, Tue 3, 1:00 pm -
Tue 3Amy's Baking Company Revisit — Ramsay's Kitchen Nightmares USA
A look at what happened after Gordon Ramsay headed to Scottsdale, Arizona, where he met husband-and-wife bistro owners Samy and Amy Bouzaglo, who revealed a shocking contempt for customer feedback. The chef faced the biggest challenge of the series to save Amy's Baking Company - and a media furore unfolded after the episode was broadcast
More details for Ramsay's Kitchen Nightmares USA, Tue 3, 4:00 pm -
Tue 3Pantaleone's — Ramsay's Kitchen Nightmares USA
Gordon Ramsay heads to Denver, Colorado, where he meets the stubborn owner of Italian restaurant Pantaleone's, who appears to be firmly stuck in the past. Pete maintains he makes the best pizza in town - based on a review from the 1980s - but the fiery chef's own taste test proves the opposite. With Pete's wife Paulette and son Josh threatening to leave, can Gordon get through to him and save the business?
More details for Ramsay's Kitchen Nightmares USA, Tue 3, 5:00 pm -
El Cantito — Ramsay's Kitchen Nightmares USA
Gordon Ramsay strives to turn around the fortunes of Puerto Rican restaurant El Cantito. The establishment, located in Yonkers, New York, has struggled to stay afloat post-Covid amidst the breakage of key appliances, staff problems and such unfortunate instances as uncooked chicken being served. Can Gordon turn things around?
More details for Ramsay's Kitchen Nightmares USA, Wed 4, 2:00 am -
Wed 4El Cantito — Ramsay's Kitchen Nightmares USA
Gordon Ramsay strives to turn around the fortunes of Puerto Rican restaurant El Cantito. The establishment, located in Yonkers, New York, has struggled to stay afloat post-Covid amidst the breakage of key appliances, staff problems and such unfortunate instances as uncooked chicken being served. Can Gordon turn things around?
More details for Ramsay's Kitchen Nightmares USA, Wed 4, 3:00 am -
Wed 4Sushi Ko — Ramsay's Kitchen Nightmares USA
Gordon Ramsay visits Sushi Ko, a Japanese restaurant in California that is losing up to $20,000 a month. Gordon finds owner and chef Akira lacking in confidence and self-esteem as the strain of an empty business is beginning to take its toll on his relationship with this family
More details for Ramsay's Kitchen Nightmares USA, Wed 4, 7:00 am -
Wed 4Sushi Ko — Ramsay's Kitchen Nightmares USA
Gordon Ramsay visits Sushi Ko, a Japanese restaurant in California that is losing up to $20,000 a month. Gordon finds owner and chef Akira lacking in confidence and self-esteem as the strain of an empty business is beginning to take its toll on his relationship with this family
More details for Ramsay's Kitchen Nightmares USA, Wed 4, 8:00 am -
Wed 4Lido Di Manhattan — Ramsay's Kitchen Nightmares USA
Gordon Ramsay visits California, where his job is to help the owner of Lido Di Manhattan. Lisa Marie Hemmat, an ambitious business school graduate, has been running the restaurant for the past five years, but has failed to exert any control over the kitchen and the menu. The chef tries to teach her the basics of cooking and venue management, but trouble brews when her staff threaten to walk out on relaunch night
More details for Ramsay's Kitchen Nightmares USA, Wed 4, 8:00 am -
Wed 4Lido Di Manhattan — Ramsay's Kitchen Nightmares USA
Gordon Ramsay visits California, where his job is to help the owner of Lido Di Manhattan. Lisa Marie Hemmat, an ambitious business school graduate, has been running the restaurant for the past five years, but has failed to exert any control over the kitchen and the menu. The chef tries to teach her the basics of cooking and venue management, but trouble brews when her staff threaten to walk out on relaunch night
More details for Ramsay's Kitchen Nightmares USA, Wed 4, 9:00 am -
Wed 4Anna Vincenzo's — Ramsay's Kitchen Nightmares USA
Gordon Ramsay heads to Boca Raton in Florida to turn around the fortunes of Italian restaurant Anna Vincenzo's. The owner opened the establishment in 2001 with the help of her father but the business has failed to meet her expectations, and the chef realises that her ruthless style of management is having an adverse influence, not only on her staff but also on her family
More details for Ramsay's Kitchen Nightmares USA, Wed 4, 11:00 am -
Wed 4Anna Vincenzo's — Ramsay's Kitchen Nightmares USA
Gordon Ramsay heads to Boca Raton in Florida to turn around the fortunes of Italian restaurant Anna Vincenzo's. The owner opened the establishment in 2001 with the help of her father but the business has failed to meet her expectations, and the chef realises that her ruthless style of management is having an adverse influence, not only on her staff but also on her family
More details for Ramsay's Kitchen Nightmares USA, Wed 4, 12:00 pm -
Wed 4Mama Rita's — Ramsay's Kitchen Nightmares USA
The chef travels to Newbury Park in southern California to help Mexican restaurant Mama Rita's. The owner previously ran a successful catering company but has struggled to adapt her skills to meet the demands of a new business - and with a year's worth of food stored in the freezer Gordon realises he has a tough job ahead
More details for Ramsay's Kitchen Nightmares USA, Wed 4, 12:00 pm -
Wed 4Mama Rita's — Ramsay's Kitchen Nightmares USA
The chef travels to Newbury Park in southern California to help Mexican restaurant Mama Rita's. The owner previously ran a successful catering company but has struggled to adapt her skills to meet the demands of a new business - and with a year's worth of food stored in the freezer Gordon realises he has a tough job ahead
More details for Ramsay's Kitchen Nightmares USA, Wed 4, 1:00 pm -
Wed 4Old Neighborhood — Ramsay's Kitchen Nightmares USA
Gordon Ramsay heads to Arvada, Colorado, where a husband and wife have allowed their restaurant to fall into disrepair. Randy's hoarding is out of control, while Alexa, who runs the kitchen, has a lot to learn. To make matters worse, the Old Neighborhood is one of the filthiest eateries the fiery chef has ever seen, and only one of the biggest transformations of the series can save the business
More details for Ramsay's Kitchen Nightmares USA, Wed 4, 4:00 pm -
Wed 4Kati Allo — Ramsay's Kitchen Nightmares USA
Gordon Ramsay heads to Queens, New York, where he meets a family torn apart by the stress of running failing Greek restaurant Kati Allo. Husband-and-wife owners Manny and Christine are on the brink of divorce, while their daughter Evelyn is caught in the middle and at her wits' end
More details for Ramsay's Kitchen Nightmares USA, Wed 4, 5:00 pm -
Thu 5Love Bites — Ramsay's Kitchen Nightmares USA
More details for Ramsay's Kitchen Nightmares USA, Thu 5, 1:05 am -
South Brooklyn — Ramsay's Kitchen Nightmares USA
Gordon Ramsay steps in to assess a troubled Brooklyn restaurant that's sinking into debt. As an additional problem, its co-owners are constantly clashing. Can the acerbic chef help sort out the finances and operations before it folds?
More details for Ramsay's Kitchen Nightmares USA, Thu 5, 2:25 am -
Thu 5South Brooklyn — Ramsay's Kitchen Nightmares USA
Gordon Ramsay steps in to assess a troubled Brooklyn restaurant that's sinking into debt. As an additional problem, its co-owners are constantly clashing. Can the acerbic chef help sort out the finances and operations before it folds?
More details for Ramsay's Kitchen Nightmares USA, Thu 5, 3:25 am -
Thu 5Anna Vincenzo's — Ramsay's Kitchen Nightmares USA
Gordon Ramsay heads to Boca Raton in Florida to turn around the fortunes of Italian restaurant Anna Vincenzo's. The owner opened the establishment in 2001 with the help of her father but the business has failed to meet her expectations, and the chef realises that her ruthless style of management is having an adverse influence, not only on her staff but also on her family
More details for Ramsay's Kitchen Nightmares USA, Thu 5, 7:00 am -
Thu 5Anna Vincenzo's — Ramsay's Kitchen Nightmares USA
Gordon Ramsay heads to Boca Raton in Florida to turn around the fortunes of Italian restaurant Anna Vincenzo's. The owner opened the establishment in 2001 with the help of her father but the business has failed to meet her expectations, and the chef realises that her ruthless style of management is having an adverse influence, not only on her staff but also on her family
More details for Ramsay's Kitchen Nightmares USA, Thu 5, 8:00 am -
Thu 5Mama Rita's — Ramsay's Kitchen Nightmares USA
The chef travels to Newbury Park in southern California to help Mexican restaurant Mama Rita's. The owner previously ran a successful catering company but has struggled to adapt her skills to meet the demands of a new business - and with a year's worth of food stored in the freezer Gordon realises he has a tough job ahead
More details for Ramsay's Kitchen Nightmares USA, Thu 5, 8:00 am -
Thu 5Mama Rita's — Ramsay's Kitchen Nightmares USA
The chef travels to Newbury Park in southern California to help Mexican restaurant Mama Rita's. The owner previously ran a successful catering company but has struggled to adapt her skills to meet the demands of a new business - and with a year's worth of food stored in the freezer Gordon realises he has a tough job ahead
More details for Ramsay's Kitchen Nightmares USA, Thu 5, 9:00 am -
Thu 5Le Bistro — Ramsay's Kitchen Nightmares USA
Gordon Ramsay visits Le Bistro in Lighthouse Point, Florida, where the stubborn chef and owner has lost his passion for cooking. The visiting expert hopes to help, but his criticisms are not well received, causing tempers to flare
More details for Ramsay's Kitchen Nightmares USA, Thu 5, 11:00 am -
Thu 5Le Bistro — Ramsay's Kitchen Nightmares USA
Gordon Ramsay visits Le Bistro in Lighthouse Point, Florida, where the stubborn chef and owner has lost his passion for cooking. The visiting expert hopes to help, but his criticisms are not well received, causing tempers to flare
More details for Ramsay's Kitchen Nightmares USA, Thu 5, 12:00 pm -
Thu 5Handlebar, Casa Roma and The Black Pearl — Ramsay's Kitchen Nightmares USA
Gordon Ramsay revisits three restaurants he tried to save - Handlebar, Casa Roma and the Black Pearl - to find out whether his advice has been put to good use
More details for Ramsay's Kitchen Nightmares USA, Thu 5, 12:00 pm -
Thu 5Handlebar, Casa Roma and The Black Pearl — Ramsay's Kitchen Nightmares USA
Gordon Ramsay revisits three restaurants he tried to save - Handlebar, Casa Roma and the Black Pearl - to find out whether his advice has been put to good use
More details for Ramsay's Kitchen Nightmares USA, Thu 5, 1:00 pm -
Thu 5Mangia Mangia - Part One — Ramsay's Kitchen Nightmares USA
Part one of two. Gordon Ramsay comes to the aid of Mangia Mangia, an Italian restaurant with an identity crisis in Woodland Park, Colorado, where guests have a choice between casual fine-dining service or a pick-up from the drive-through takeaway. Hard-nosed owner Julie finds herself completely at odds with the head chef, forcing her to breaking point
More details for Ramsay's Kitchen Nightmares USA, Thu 5, 4:00 pm -
Thu 5Mangia Mangia - Part Two — Ramsay's Kitchen Nightmares USA
Gordon Ramsay concludes his two-part challenge at Mangia Mangia in Woodland Park, Colorado. In order to save the struggling Italian restaurant from disaster, he must persuade harassed owner Julie to co-operate with the head chef, and work his magic on a menu that relies heavily on a microwave
More details for Ramsay's Kitchen Nightmares USA, Thu 5, 5:00 pm -
Max's Bar & Grill — Ramsay's Kitchen Nightmares USA
Gordon Ramsay heads to New Jersey to transform Max's Bar & Grill. Even though it's been serving up famous hotdogs for almost 100 years, it's on the verge of crumbling, with over $1million of debt. The situation isn't helped by a power struggle between the divorced owners, who still work together
More details for Ramsay's Kitchen Nightmares USA, Fri 6, 12:45 am -
Fri 6Max's Bar & Grill — Ramsay's Kitchen Nightmares USA
Gordon Ramsay heads to New Jersey to transform Max's Bar & Grill. Even though it's been serving up famous hotdogs for almost 100 years, it's on the verge of crumbling, with over $1million of debt. The situation isn't helped by a power struggle between the divorced owners, who still work together
More details for Ramsay's Kitchen Nightmares USA, Fri 6, 1:45 am -
Fri 6Le Bistro — Ramsay's Kitchen Nightmares USA
Gordon Ramsay visits Le Bistro in Lighthouse Point, Florida, where the stubborn chef and owner has lost his passion for cooking. The visiting expert hopes to help, but his criticisms are not well received, causing tempers to flare
More details for Ramsay's Kitchen Nightmares USA, Fri 6, 7:00 am -
Fri 6Le Bistro — Ramsay's Kitchen Nightmares USA
Gordon Ramsay visits Le Bistro in Lighthouse Point, Florida, where the stubborn chef and owner has lost his passion for cooking. The visiting expert hopes to help, but his criticisms are not well received, causing tempers to flare
More details for Ramsay's Kitchen Nightmares USA, Fri 6, 8:00 am -
Fri 6Handlebar, Casa Roma and The Black Pearl — Ramsay's Kitchen Nightmares USA
Gordon Ramsay revisits three restaurants he tried to save - Handlebar, Casa Roma and the Black Pearl - to find out whether his advice has been put to good use
More details for Ramsay's Kitchen Nightmares USA, Fri 6, 8:00 am -
Fri 6Handlebar, Casa Roma and The Black Pearl — Ramsay's Kitchen Nightmares USA
Gordon Ramsay revisits three restaurants he tried to save - Handlebar, Casa Roma and the Black Pearl - to find out whether his advice has been put to good use
More details for Ramsay's Kitchen Nightmares USA, Fri 6, 9:00 am -
Fri 6Giuseppi's and Sante La Brea — Ramsay's Kitchen Nightmares USA
Chef Gordon Ramsay goes back to Giuseppi's and Sante La Brea to check in with the owners he helped in the past and find out whether his advice has been put to good use. Will he be pleased with their progress? Plus, an update on Finn McCool's from season one
More details for Ramsay's Kitchen Nightmares USA, Fri 6, 11:00 am -
Fri 6Giuseppi's and Sante La Brea — Ramsay's Kitchen Nightmares USA
Chef Gordon Ramsay goes back to Giuseppi's and Sante La Brea to check in with the owners he helped in the past and find out whether his advice has been put to good use. Will he be pleased with their progress? Plus, an update on Finn McCool's from season one
More details for Ramsay's Kitchen Nightmares USA, Fri 6, 12:00 pm -
Fri 6Spanish Pavillion — Ramsay's Kitchen Nightmares USA
Gordon Ramsay heads to New Jersey's Spanish Pavillion, which is run by two warring brothers whose staff spend more time using their mobile phones than working. The chef plans to turn the eatery's fortunes around, and starts by giving the dining room and menu a modern makeover
More details for Ramsay's Kitchen Nightmares USA, Fri 6, 12:00 pm -
Fri 6Spanish Pavillion — Ramsay's Kitchen Nightmares USA
Gordon Ramsay heads to New Jersey's Spanish Pavillion, which is run by two warring brothers whose staff spend more time using their mobile phones than working. The chef plans to turn the eatery's fortunes around, and starts by giving the dining room and menu a modern makeover
More details for Ramsay's Kitchen Nightmares USA, Fri 6, 1:00 pm -
Fri 6Zayna Flaming Grill - Part One — Ramsay's Kitchen Nightmares USA
Gordon Ramsay is in Redondo Beach, California, for the first of two visits to Zayna Flaming Grill, a Mediterranean restaurant owned and run by aunt and niece Faye and Brenda. Faye believes she has the weight of the entire restaurant on her shoulders, while Brenda feels she isn't treated as an equal in the business. With tensions rising, the food not up to scratch and everyone playing the blame game, the chef is faced with one of the trickiest situations he's ever encountered
More details for Ramsay's Kitchen Nightmares USA, Fri 6, 4:00 pm -
Fri 6Zayna Flaming Grill - Part Two — Ramsay's Kitchen Nightmares USA
Gordon Ramsay concludes his visit to Zayna Flaming Grill in Redondo Beach, California, and finds more questions than answers as he tries to save the crisis-ridden restaurant from disaster. While trying to inject some much-needed flavour into the tired Mediterranean menu, the chef also encourages aunt-and-niece duo Faye and Brenda to settle their differences
More details for Ramsay's Kitchen Nightmares USA, Fri 6, 5:00 pm -
Diwan — Ramsay's Kitchen Nightmares USA
Chef Gordon Ramsay heads to Long Island, New York, to help an Indian restaurant which used to run a Mexican eatery out of the same kitchen. It's been operating for 35-years, but a decline in business led to fusion experiments, which haven't always been successful and which have confused the customers. With some dishes tasting soggy and swimming with oil, Ramsay has his work cut out trying to turn things round
More details for Ramsay's Kitchen Nightmares USA, Sat 7, 1:35 am -
Sat 7Diwan — Ramsay's Kitchen Nightmares USA
Chef Gordon Ramsay heads to Long Island, New York, to help an Indian restaurant which used to run a Mexican eatery out of the same kitchen. It's been operating for 35-years, but a decline in business led to fusion experiments, which haven't always been successful and which have confused the customers. With some dishes tasting soggy and swimming with oil, Ramsay has his work cut out trying to turn things round
More details for Ramsay's Kitchen Nightmares USA, Sat 7, 2:35 am -
Sat 7Grasshopper Also — Ramsay's Kitchen Nightmares USA
Gordon Ramsay heads for the Grasshopper Also in Carlstadt, New Jersey, a family-owned Irish restaurant. There, he lends a helping hand to Mitch Sandler, who has been struggling to live up to the expectations of his father-in-law since he invested heavily in the business. The chef also tries to improve the presentation of dishes emerging from the kitchen
More details for Ramsay's Kitchen Nightmares USA, Sat 7, 10:30 am -
Sat 7Grasshopper Also — Ramsay's Kitchen Nightmares USA
Gordon Ramsay heads for the Grasshopper Also in Carlstadt, New Jersey, a family-owned Irish restaurant. There, he lends a helping hand to Mitch Sandler, who has been struggling to live up to the expectations of his father-in-law since he invested heavily in the business. The chef also tries to improve the presentation of dishes emerging from the kitchen
More details for Ramsay's Kitchen Nightmares USA, Sat 7, 11:30 am -
Sat 7Davide — Ramsay's Kitchen Nightmares USA
Gordon Ramsay heads for Boston to help change the fortunes of a failing Italian restaurant run by two brothers. The eatery's decline began when one of the pair started embezzling money to fund his prescription drug addiction, and things only got worse when the he was sentenced to four years in prison. With the time now served, he has returned, but must first regain his brother's trust before he can save their business
More details for Ramsay's Kitchen Nightmares USA, Sat 7, 11:30 am -
Sat 7Davide — Ramsay's Kitchen Nightmares USA
Gordon Ramsay heads for Boston to help change the fortunes of a failing Italian restaurant run by two brothers. The eatery's decline began when one of the pair started embezzling money to fund his prescription drug addiction, and things only got worse when the he was sentenced to four years in prison. With the time now served, he has returned, but must first regain his brother's trust before he can save their business
More details for Ramsay's Kitchen Nightmares USA, Sat 7, 12:30 pm -
Sat 7Cafe Tavolini — Ramsay's Kitchen Nightmares USA
Gordon Ramsay heads for Bridgeport, Connecticut, to visit Cafe Tavolini, which is being neglected by husband and wife managers teetering on the edge of divorce. The estranged couple's two children are struggling to save the business from their parents' disputes, and the visiting chef tries to shock the pair into stopping the restaurant from becoming a casualty of their quarrel
More details for Ramsay's Kitchen Nightmares USA, Sat 7, 12:30 pm -
Sat 7Cafe Tavolini — Ramsay's Kitchen Nightmares USA
Gordon Ramsay heads for Bridgeport, Connecticut, to visit Cafe Tavolini, which is being neglected by husband and wife managers teetering on the edge of divorce. The estranged couple's two children are struggling to save the business from their parents' disputes, and the visiting chef tries to shock the pair into stopping the restaurant from becoming a casualty of their quarrel
More details for Ramsay's Kitchen Nightmares USA, Sat 7, 1:30 pm -
Sat 7Zeke's — Ramsay's Kitchen Nightmares USA
The chef travels to New Orleans to visit Zeke's, a much-loved restaurant that has seen standards slip since the original owner died. The new proprietors, husband and wife duo Darryl and Ellen Cortello, focused all the efforts on the financial side of things, so it is up to Gordon to show them that they first need to love food to make any profit
More details for Ramsay's Kitchen Nightmares USA, Sat 7, 1:30 pm -
Sat 7Zeke's — Ramsay's Kitchen Nightmares USA
The chef travels to New Orleans to visit Zeke's, a much-loved restaurant that has seen standards slip since the original owner died. The new proprietors, husband and wife duo Darryl and Ellen Cortello, focused all the efforts on the financial side of things, so it is up to Gordon to show them that they first need to love food to make any profit
More details for Ramsay's Kitchen Nightmares USA, Sat 7, 2:30 pm -
Sat 7Zayna Flaming Grill - Part Two — Ramsay's Kitchen Nightmares USA
Gordon Ramsay concludes his visit to Zayna Flaming Grill in Redondo Beach, California, and finds more questions than answers as he tries to save the crisis-ridden restaurant from disaster. While trying to inject some much-needed flavour into the tired Mediterranean menu, the chef also encourages aunt-and-niece duo Faye and Brenda to settle their differences
More details for Ramsay's Kitchen Nightmares USA, Sat 7, 4:00 pm -
Sat 7Bella Luna — Ramsay's Kitchen Nightmares USA
Rosaria bought Bella Luna to realise her son Gianfranco's ambition to become a chef, but the Italian restaurant's future looks bleak due to his lack of experience in the kitchen combined with her refusal to acknowledge the eatery's many flaws. Gordon Ramsay heads to Easton, Pennsylvania, to help the troubled pair and save the business from financial disaster
More details for Ramsay's Kitchen Nightmares USA, Sat 7, 5:00 pm -
Sat 7Revisit — Ramsay's Kitchen Nightmares USA
Gordon Ramsay revisits three restaurants he helped that were among the biggest challenges he faced, finding out whether they stayed on the road to recovery or turned back into nightmares. First he meets sisters Rita and Lisa to see if they have continued serving fresh instead of frozen food at Boston's La Galleria 33, before heading to the Olde Hitching Post in Hanson, Massachusetts, to discover whether controlling owner Tom has kept his promise and handed over the reins to his daughter Andrea. Finally, Gordon goes back to the Prohibition gastro pub in Everett, Washington, to catch up with owner Rishi and learn if she has ditched belly-dancing in favour of running her business
More details for Ramsay's Kitchen Nightmares USA, Sat 7, 6:00 pm -
Sun 8Giuseppi's and Sante La Brea — Ramsay's Kitchen Nightmares USA
Chef Gordon Ramsay goes back to Giuseppi's and Sante La Brea to check in with the owners he helped in the past and find out whether his advice has been put to good use. Will he be pleased with their progress? Plus, an update on Finn McCool's from season one
More details for Ramsay's Kitchen Nightmares USA, Sun 8, 1:20 pm -
Sun 8Giuseppi's and Sante La Brea — Ramsay's Kitchen Nightmares USA
Chef Gordon Ramsay goes back to Giuseppi's and Sante La Brea to check in with the owners he helped in the past and find out whether his advice has been put to good use. Will he be pleased with their progress? Plus, an update on Finn McCool's from season one
More details for Ramsay's Kitchen Nightmares USA, Sun 8, 2:20 pm -
Sun 8Down City — Ramsay's Kitchen Nightmares USA
Gordon Ramsay visits Down City, a restaurant in Providence, Rhode Island. The no-nonsense chef struggles to persuade hot-headed owner Abby to make his suggested changes, and a confrontation results in him being thrown out of the building in the middle of a dinner service. The eatery's co-owner and financier begs Gordon to return, but his success hinges on his ability to win Abby over
More details for Ramsay's Kitchen Nightmares USA, Sun 8, 2:20 pm -
Sun 8Down City — Ramsay's Kitchen Nightmares USA
Gordon Ramsay visits Down City, a restaurant in Providence, Rhode Island. The no-nonsense chef struggles to persuade hot-headed owner Abby to make his suggested changes, and a confrontation results in him being thrown out of the building in the middle of a dinner service. The eatery's co-owner and financier begs Gordon to return, but his success hinges on his ability to win Abby over
More details for Ramsay's Kitchen Nightmares USA, Sun 8, 3:20 pm -
Spanish Pavillion — Ramsay's Kitchen Nightmares USA
Gordon Ramsay heads to New Jersey's Spanish Pavillion, which is run by two warring brothers whose staff spend more time using their mobile phones than working. The chef plans to turn the eatery's fortunes around, and starts by giving the dining room and menu a modern makeover
More details for Ramsay's Kitchen Nightmares USA, Mon 9, 2:00 am -
Mon 9Spanish Pavillion — Ramsay's Kitchen Nightmares USA
Gordon Ramsay heads to New Jersey's Spanish Pavillion, which is run by two warring brothers whose staff spend more time using their mobile phones than working. The chef plans to turn the eatery's fortunes around, and starts by giving the dining room and menu a modern makeover
More details for Ramsay's Kitchen Nightmares USA, Mon 9, 3:00 am -
Mon 9Spanish Pavillion — Ramsay's Kitchen Nightmares USA
Gordon Ramsay heads to New Jersey's Spanish Pavillion, which is run by two warring brothers whose staff spend more time using their mobile phones than working. The chef plans to turn the eatery's fortunes around, and starts by giving the dining room and menu a modern makeover
More details for Ramsay's Kitchen Nightmares USA, Mon 9, 7:00 am -
Mon 9Spanish Pavillion — Ramsay's Kitchen Nightmares USA
Gordon Ramsay heads to New Jersey's Spanish Pavillion, which is run by two warring brothers whose staff spend more time using their mobile phones than working. The chef plans to turn the eatery's fortunes around, and starts by giving the dining room and menu a modern makeover
More details for Ramsay's Kitchen Nightmares USA, Mon 9, 8:00 am -
Mon 9Classic American — Ramsay's Kitchen Nightmares USA
Gordon Ramsay heads for West Babylon, New York, to help the inexperienced owners of restaurant Classic American deal with their escalating debts. The chef struggles to cope with disorganised staff and an unappealing menu, but quickly realises the real problem lies in the kitchen, where a lack of leadership and communication is causing serious trouble
More details for Ramsay's Kitchen Nightmares USA, Mon 9, 11:30 am -
Mon 9Classic American — Ramsay's Kitchen Nightmares USA
Gordon Ramsay heads for West Babylon, New York, to help the inexperienced owners of restaurant Classic American deal with their escalating debts. The chef struggles to cope with disorganised staff and an unappealing menu, but quickly realises the real problem lies in the kitchen, where a lack of leadership and communication is causing serious trouble
More details for Ramsay's Kitchen Nightmares USA, Mon 9, 12:30 pm -
Mon 9Down City — Ramsay's Kitchen Nightmares USA
Gordon Ramsay visits Down City, a restaurant in Providence, Rhode Island. The no-nonsense chef struggles to persuade hot-headed owner Abby to make his suggested changes, and a confrontation results in him being thrown out of the building in the middle of a dinner service. The eatery's co-owner and financier begs Gordon to return, but his success hinges on his ability to win Abby over
More details for Ramsay's Kitchen Nightmares USA, Mon 9, 12:30 pm -
Mon 9Down City — Ramsay's Kitchen Nightmares USA
Gordon Ramsay visits Down City, a restaurant in Providence, Rhode Island. The no-nonsense chef struggles to persuade hot-headed owner Abby to make his suggested changes, and a confrontation results in him being thrown out of the building in the middle of a dinner service. The eatery's co-owner and financier begs Gordon to return, but his success hinges on his ability to win Abby over
More details for Ramsay's Kitchen Nightmares USA, Mon 9, 1:30 pm -
Mon 9Bella Luna — Ramsay's Kitchen Nightmares USA
Rosaria bought Bella Luna to realise her son Gianfranco's ambition to become a chef, but the Italian restaurant's future looks bleak due to his lack of experience in the kitchen combined with her refusal to acknowledge the eatery's many flaws. Gordon Ramsay heads to Easton, Pennsylvania, to help the troubled pair and save the business from financial disaster
More details for Ramsay's Kitchen Nightmares USA, Mon 9, 4:00 pm -
Mon 9Revisit — Ramsay's Kitchen Nightmares USA
Gordon Ramsay revisits three restaurants he helped that were among the biggest challenges he faced, finding out whether they stayed on the road to recovery or turned back into nightmares. First he meets sisters Rita and Lisa to see if they have continued serving fresh instead of frozen food at Boston's La Galleria 33, before heading to the Olde Hitching Post in Hanson, Massachusetts, to discover whether controlling owner Tom has kept his promise and handed over the reins to his daughter Andrea. Finally, Gordon goes back to the Prohibition gastro pub in Everett, Washington, to catch up with owner Rishi and learn if she has ditched belly-dancing in favour of running her business
More details for Ramsay's Kitchen Nightmares USA, Mon 9, 5:00 pm
