Great British Menu: North East England and Yorkshire: Main and Dessert
02:10 am - 03:10 am, Friday, March 27 on BBC Two England (2)
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About this Broadcast
North East England and Yorkshire: Main and Dessert
Season 21, Episode 14
The remaining three chefs from north east England and Yorkshire compete over mains and desserts inspired by the British film industry. The dishes are judged by veteran judge Paul Ainswort, which include a creation using duck, fresh fig and king oyster mushrooms to show what the kestrel in the classic film Kes might see whilst flying over the moors
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Cooking
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Cast & Crew
Andi Oliver
(Presenter)
Paul Ainsworth
(Judge)
Dan Davis
(Director)
Avril Beaven
(Series producer)
Antonia Lloyd
(Series editor)
Sarah Eglin
(Executive producer)
More Information
Did You Know..
Andi Oliver
(Presenter)
Paul Ainsworth
(Judge)
Dan Davis
(Director)
Avril Beaven
(Series producer)
Antonia Lloyd
(Series editor)
Sarah Eglin
(Executive producer)
