Great British Menu: South West England: Starter and Fish


7:00 pm - 8:00 pm, Tuesday, April 14 on BBC Two England (2)

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About this Broadcast

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South West England: Starter and Fish
Season 21, Episode 22

Four chefs from south west England cook canapes, starters and fish dishes and their creations are judged by Michelin-starred chef Simon Rogan. Dishes include a potato peel pie that pays homage to the film The Guernsey Literary and Potato Peel Pie Society. Andi Oliver presents


new HD subtitles 16x9 new audio-description
Cooking Leisure Hobbies

Cast & Crew

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Andi Oliver (Presenter)
Dan Davis (Director)
Avril Beaven (Series producer)
Antonia Lloyd (Series editor)
Sarah Eglin (Executive producer)

More Information

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Did You Know..

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Andi Oliver (Presenter)
Simon Rogan (Judge)
Dan Davis (Director)
Avril Beaven (Series producer)
Antonia Lloyd (Series editor)
Sarah Eglin (Executive producer)